Michael Ray is an experienced professional in the beverage industry, currently serving as an Area Sales Manager at Proximo Spirits since June 2017. Throughout this role, Michael has also held positions such as Signature Brand Area Manager for Massachusetts and Maestro Dobel Tequila Field Brand Specialist. Prior experience includes bartending at Oak Long Bar and Kitchen and Nix's Mate, as well as serving as Beverage Director for Boston Nightlife Ventures, overseeing operations at Forum Restaurant. Earlier roles involved lead bartending at Towne Stove and Spirits and bar management at Black's Bar and Kitchen. Michael holds a Bachelor of Applied Science in Architectural Engineering from Wentworth Institute of Technology, attended Cambridge Rindge and Latin High School, and has a strong foundation in both the hospitality and beverage sectors.
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