Kalli Heffner

Kalli Heffner is a seasoned Special Event Coordinator with extensive experience in event management and catering, currently serving at Puff 'n Stuff Catering and Events since January 2016. Prior to this role, Kalli worked as a Global Events and Marketing Assistant for the Finovate Conference Series and held a Sports Nutrition Intern position at the University of Oregon Sports Nutrition, where responsibilities included developing an inventory system and cooking for athletes. Kalli began career experience as a Culinary Intern at Radisson, focusing on banquet preparations. Educational qualifications include a Bachelor of Science in Food Service and Meeting and Event Management and an Associate of Arts in Culinary Arts from Johnson & Wales University.