Chris Hazelton, MBA, is the Area General Manager at Quest Food Management Services, where they apply their extensive marketing and operations expertise to enhance business growth and customer satisfaction. With over 7 years of experience in the food service industry, Chris has successfully led teams, managed budgets, and implemented strategic initiatives to improve operational efficiency and profitability. They previously served as a District Marketing Manager at Quest and held various roles at Compass Group USA, including Assistant Director of Dining Services and Director of Dining Services. Chris holds a Bachelor of Business Administration and a Master of Business Administration from Saint Joseph's College, along with certifications in Google Analytics and ServSafe Food Handler.
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