Claire Wilson is a Food Service Director with 10 years of experience in the hospitality industry, including 8 years in management roles. Currently, they lead food service operations at Quest Food Management while previously managing a large team at Foodlife and serving as a restaurant manager at Lettuce Entertain You Restaurants. Claire holds a Bachelor of Science in Agricultural and Consumer Economics with a focus on Environmental Economics and Policy from the University of Illinois at Urbana-Champaign.
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