Josh Bain

Josh Bain serves as the NSLP Division Vice President for Quest Food Management Services. Over the course of his decade in food service leadership, Josh has developed a reputation as a forward-thinker who excels at motivating and developing his team members. He’s overseen NSLP partnerships in Texas, Pennsylvania, and across the Midwest, managing accounts ranging from 300-22,000 students. He excels at identifying the specific needs of each district partner; developing fiscally sound operational strategies; and, ultimately, delivering a high-quality end product to students.