Sean Carolan has extensive experience in club and restaurant management, having served as General Manager at several prestigious establishments, including Stonebridge Country Club and Chicago Yacht Club. They are currently the Food Service Director at Quest Food Management Services, a role they have held since 2014. Sean has also coordinated high-profile sailing events, including the Ameritech Senior Open, and possesses a degree in Hotel, Motel, and Restaurant Management from Oklahoma State University.
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