Deepak Kumar

Commi Chef at RAAS Hotels

Deepak Kumar has extensive experience in the culinary field, specifically in continental cuisine. Currently serving as a food production continental commi chef at Travel News, Airline Industry News, & Hotel Industry News, Deepak also holds the position of commi chef at RAAS Haweli Jodhpur since July 2017 and at RAAS since August 2016. Deepak's educational background includes a diploma from the SRS Education of B.F.I.O.M Institute, completed in 2016, with a focus on continental chef training through the BFIMS program.

Location

Jaipur, India

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RAAS Hotels

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We offer a collection of four unique properties located in Jaipur, Jodhpur, rural Rajasthan (Chhatrasagar) and close to the magical city of Udaipur (Devigarh). Each of our hotels is imbued with a rich history, brought back up to date with a modern aesthetic and eco-minded approach. We are renowned for taking some of India’s finest heritage properties and transforming them into iconic places to stay for the contemporary world traveller. Great food, results driven spas, staff who care and beautiful atmospheric settings – we can’t wait to welcome you.


Headquarters

Jodhpur, India

Employees

51-200

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