Catherine Macrae is a journalist currently employed at Racing Post since April 2021, previously serving as a trainee journalist. Prior experience includes a role as Barn Manager at Lucinda Russell Racing from January to September 2019 and as Chef de Rang at The Peat Inn, Restaurant with Rooms from September 2010 to December 2018. Catherine holds a Master’s degree in Journalism from Robert Gordon University (2019-2020) and a Master of Arts in English Literature and International Relations from the University of Aberdeen (2013-2017). Additionally, Catherine has a Higher National Certificate in Equine Science from UHI North Highland (2010-2011).
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