Radisson Hospitality AB's debut - The Royal Copenhagen in Denmark, created together with the legendary Arne Jacobsen, was hailed as the world’s first designer hotel. This auspicious start marked the beginning of a collection of landmark properties and innovative designs that would define Radisson Hospitality AB with its dynamic portfolio of brands and hotels.

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Radisson Hospitality

Radisson Hospitality's headquarters in Minnetonka, MN, United States

Federico J. González

Violetta Romero de Torres

Claude Bulté

Kevin Carl

Iñigo Capell

Nitish Saini

Benjamin Muratet

Gianni di Fede

Tushar Avhad

Deepak Yadav

Rafael Sueiro Pombo

Eva-Maria Erauw

Inge Huijbrechts

Chema Basterrechea

The Sales and Marketing team at Radisson Hospitality is responsible for driving revenue growth through strategic planning and execution of marketing campaigns, sales initiatives, and partnership development. They focus on enhancing brand visibility, fostering customer loyalty, and optimizing revenue management across diverse markets, while also coordinating meetings and events to ensure exceptional guest experiences. This collaborative effort aims to position Radisson as a leader in the hospitality industry by leveraging innovative sales strategies and targeted marketing efforts.

Sales and Marketing

The Finance and Accounting team at Radisson Hospitality plays a crucial role in managing the company's financial health and ensuring compliance with regulatory standards. This team oversees budgeting, financial reporting, internal auditing, and cash flow management, while also providing strategic financial insights to support the company’s growth and operational efficiency across its diverse portfolio of hotels and brands.

Finance and Accounting

The Operations and Food Services team at Radisson Hospitality ensures seamless day-to-day operations across multiple hotel properties, focusing on delivering exceptional guest experiences. This team collaborates on managing food and beverage services, catering sales, and maintenance, while also overseeing front office operations and strategic sales initiatives to enhance overall performance and efficiency.

Operations and Food Services

The Information Technology team at Radisson Hospitality plays a crucial role in enhancing the company's operational efficiency and guest experience through the implementation of innovative technology solutions. This diverse team, comprising senior engineers, IT managers, and specialists, manages infrastructure, application development, and technology services to support hotel operations, streamline processes, and ensure reliable systems across the dynamic portfolio of brands. Their efforts focus on leveraging technology to create seamless and memorable stays for guests while maintaining robust internal systems.

Information Technology

The Leadership Team at Radisson Hospitality is responsible for shaping the strategic direction and vision of the company. Comprising top executives across various functions, including operations, finance, and commercial strategy, the team collaborates to drive growth, enhance brand innovation, and ensure operational excellence across Radisson's diverse portfolio of hotels worldwide. Their leadership fosters a culture of creativity and service, reinforcing Radisson’s commitment to delivering exceptional guest experiences.

Radisson Hospitality

Org chart

Teams

Sales and Marketing

Finance and Accounting

Operations and Food Services

Information Technology

Leadership Team

Offices

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