Vitor Rodrigues is a food engineer and chemical technician with extensive experience in quality control and production. They worked at Raízen from 2019 to 2022, progressing through multiple roles, including Técnico Lider Qualidade Integrada. Prior to that, Vitor spent over a decade at Ajinomoto do Brasil, contributing as an Operador de Produção Pleno. Vitor holds a degree in Food Engineering from FAI and has also completed studies in English, Chemistry, and Information Technology.
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