Simon Lafrance has accumulated substantial experience in the food service and sales sectors. Beginning as Chef Exécutif and directeur de la restauration at ClubLink from January 2017 to December 2019, Simon Lafrance managed kitchen operations and overall restaurant department functions, including event sales. Following this role, Simon Lafrance served as Chef des services alimentaires at Florea, a residence of Groupe Maurice, from February 2020 to October 2020, overseeing food service within the residence. From April 2021 to July 2021, Simon Lafrance worked as a Représentant des ventes at Colabor Distributeur Alimentaire. Since October 2021, Simon Lafrance has been the Gérant régional des ventes at RATIONAL AG, showcasing a career progression from culinary management to sales leadership.
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