Amy Cook

Amy Cook has over a decade of experience in human resources leadership, currently serving as Global Talent Director at Reckitt since April 2016, with prior roles including Area HR Director for North America and Global Functions, and US HR Director for the Infant and Child Nutrition Division. Before joining Reckitt, Amy Cook held various HR positions at Bausch Health Companies Inc. from March 2011 to April 2016, culminating in the role of Senior Human Resources Manager. Earlier in their career, Amy Cook gained experience as a Recruiting Coordinator at The Children's Place and held an HR Intern position at L'Occitane en Provence. Amy Cook earned a B.A. in Behavioral Science, focusing on Anthropology, Psychology, and Sociology, from Drew University.