Marcel Jurrius is an experienced professional with a strong background in process improvement, production management, and engineering. Marcel began a career in maintenance engineering at KORAMIC BUILDING CHEMICALS and further developed expertise as a Production Engineer at AXA Stenman Holland BV, enhancing productivity through Lean and Six Sigma methodologies. Marcel served as a Process Improvement Engineer at Lemoine Holland, where contributions led to significant performance enhancements. Additionally, Marcel held key roles in project management at Norske Skog, focusing on Manufacturing Execution Systems. Currently, Marcel is a Process Engineer at Mead Johnson Nutrition, continuing to influence the industry with a passion for meeting nutritional needs. Marcel's educational credentials include a Master of Science in Industrial Engineering and a Black Belt in Lean Six Sigma, complemented by various other qualifications.
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