Sundar Bala is an R&D Principal Engineer at Reckitt, specializing in infant and toddler formula process development and leading technical audits for fermented ingredient production. Previously, they served as a Post Doctoral Research Associate at Penn State, focusing on minimizing fouling in heat exchanger systems. Their diverse experience includes roles as a Principal Engineer at Wimm-Bill-Dann (PepsiCo) and as a Research Associate at Louisiana State University Agricultural Center, where they explored innovative techniques in food processing and biomass utilization. Sundar earned a PhD in Engineering from North Dakota State University.
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