Blake Hinkle currently serves as a Sanitation Supervisor at Red Gold, overseeing a team of 16 employees focused on maintaining cleanliness within the facility. With extensive experience in production leadership, Blake has held various roles, including Production Lead in both the Cookroom and Bottling Lines, as well as Quality Assurance Lab Lead. In these positions, Blake has managed teams, planned production shifts, and ensured food safety compliance. Prior experience includes roles as a Quality Assurance Laboratory Technician and Agricultural Laborer. Blake is pursuing a Certificate in Organizational Leadership and Supervision from Purdue University while holding a Core 40 Diploma from Tri Central Middle-High School.
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