Cesar Ramirez has over two decades of experience in the food and beverage industry, serving in various leadership roles at Red Robin International and RRGB since 2000. Currently, Cesar holds the position of Regional Food & Beverage Director, having previously worked as a Regional Kitchen Manager. Cesar's career began at Red Robin Gourmet Burgers, where Cesar served as a Recruiter from 2000 to 2009. Cesar holds a business degree from the University of Tepeyac in Mexico City.
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