Jackie Scheel

Jackie Scheel has extensive experience in the restaurant industry, having worked at Red Robin since August 2011 in various leadership roles, including Regional Partner, Regional Vice President, Regional Operations Director, and New Restaurant Operations Director. In these positions, Jackie has been responsible for overseeing the opening of multiple new restaurant operations across the country, focusing on team selection, hiring, training, budget management, and ensuring high levels of guest satisfaction. Prior to Red Robin, Jackie served as General Manager and Assistant General Manager at Outback Steakhouse from August 1998 to August 2011, further honing leadership and operational skills in the restaurant sector.