Benjamin J B Wright is a Continuous Improvement Manager at Refresco, focusing on operational efficiency, utility optimization, and fostering a continuous improvement culture since March 2018. Prior roles at Refresco included Syrup Room and Ingredient Manager, where oversight of manufacturing performance and ingredient management was paramount. Benjamin J B Wright has extensive experience from Cott Beverages, serving in various capacities, including Syrup Room & Ingredients Manager, Production Manager, Continuous Improvement Coordinator, and Yield Improvement Technician, all contributing to significant enhancements in production efficiency and quality. Early career experience includes roles at Boots UK and East Midlands Airport, showcasing strong management and operational skills. Educational background includes training at West Midlands College and Chilwell Comprehensive.
This person is not in any teams
This person is not in any offices