Lisa Hausner is a highly skilled professional with a diverse background in quality control and research within the biotechnology and food industries. Currently serving as a Raw Materials Quality Controller at Refresco since September 2025, responsibilities include performing physicochemical and microbiological analyses, managing stock through the SAP platform, and conducting organoleptic tests. Previous roles include providing instruction at the Association Ville Auvergne, working as a Research Assistant at the University of Boras focused on bioplastics production, and participating in R&D projects at Greencell. Additional experience encompasses quality consulting at Prime Engineering, with training in product analysis, and an internship at Sabarot Wassner, where technical data sheets for IQF production were developed. Lisa holds multiple degrees in biological sciences and microbiology, along with a high TOEIC score, demonstrating strong proficiency in English.
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