Marjon Sluis is an experienced professional in quality assurance and management, currently serving as the QESH Manager at Refresco Bodegraven since January 2023. Prior to this role, Marjon held various positions including Quality Assurance employee at de Menken keuken (2019-2022), Quality Inspector at Avandis (2018), and Quality Assurance specialist at Marfo/Chef Martin (2014-2018), where expertise in developing tailored meal solutions for large scale clients was gained. Marjon's earlier career includes internships in communications and marketing at Henri Willig Kaas B.V. and Brambeltey Fruitfarm, as well as product development at De Zuivelhoeve. Marjon earned a Bachelor's degree in Nutrition and Health from CAH Dronten and completed HAVO in Nature and Health at Don Bosco College.
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