Arjun Bhat is an accomplished Executive Chef currently working at Reliance Industries Limited, overseeing culinary operations at Girtara. With a rich background in the hospitality industry, Arjun served as Head Chef at Ma-Hé Coastal Indian and held the position of Executive Sous Chef at Hotel Accord Metropolitan from 2016 to 2021. Prior to that, they gained experience as a Sous Chef at 3 KINGS HOSPITALITY SERVICES PRIVATE LIMITED and began their culinary journey as a Trainee CDP at The Leela Palaces, Hotels and Resorts. Arjun is also pursuing a Bachelor of Business Administration in Finance and a degree in Food Preparation from Jain (Deemed-to-be University) and the Institute of Hotel Management, respectively.
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