At Remoli, we're passionate about pasta – and it shows in everything we do.

We produce all our homemade pasta, sauces, breads, and dishes fresh every day in our dedicated production kitchen in London. Using only the finest ingredients – from premium-grade eggs and flours to handpicked vegetables and herbs – we create food with authenticity, care, and plenty of Roman soul.

Whether you prefer traditional egg pasta, wholemeal, egg-free, or gluten-free options, we've got something for every taste and dietary need. Our gluten-free pasta is crafted from top-quality flours to ensure great flavour without compromise.

You can experience the true taste of Rome across our five London restaurants:

Westfield Stratford

Ealing Broadway

Bromley South

Wembley Park

Brent Cross

From our kitchen to your table – we bring homemade Roman pasta culture to life in every bite.

REMOLI

Org chart

Teams

Offices