Angus Mann

Angus Mann is currently the Graduate Section Supervisor at Renishaw, where they are refining their professional skills in operations management. They possess excellent cross-cultural communication abilities stemming from their Belgian/British background and have a strong foundation in business theory through their degrees from the University of Liverpool. Angus has previously worked in various roles, including as a Kitchen Porter at Bacaro Restaurant while completing their master's degree in Sports Management. They also participated in the IEUK business and management internship to further enhance their business acumen.