Peter Browne is an experienced Senior Health and Safety Manager at ResMed, a position held since August 2008. Prior to this role, Peter served as an OHS Advisor at George Weston Foods from 2006 to 2008 and as the Workers Compensation, Safety & Rehabilitation Coordinator at Campbell Arnott's from 2002 to 2006. Peter holds a Graduate Diploma in Occupational Safety and Health from the University of Newcastle, completed between 2003 and 2004, as well as a Bachelor of Arts in Psychology from Macquarie University, obtained from 1993 to 1995. Additional qualifications include a Certificate IV in Assessment & Workplace Training from Western Sydney Institute of Tafe in 2002 and a Certificate IV in Management from Granville Tafe, completed from 1999 to 2000.
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