Chris Wilkinson

Chris Wilkinson has over 6 years of professional work experience. In 2021, they began working at ResQ as an Account Manager and Customer Experience Manager. In 2019, they were a Sous Chef at Sofia restaurant and bar. In 2018, Chris was an Executive Chef at à toi. In 2017, they were a Sous Chef at The Broadview Hotel Toronto. In 2016, Chris worked as an Independent Contractor at Staffy Inc. In 2015, they were a Sous Chef at Peter Pan Bistro.

Chris Wilkinson attended Stratford Culinary School from 2005 to 2007, where they earned a Degree in Restaurant, Culinary, and Catering Management/Manager.