David Petit

David Petit has extensive experience in the hospitality and customer relations sector, currently serving as Directeur de la Relation Client at Restoria since August 2016, overseeing customer loyalty and client projects across 75 locations in various regions. Prior roles include Chargé de clientèle at Compass Group France and Directeur de la restauration at SODEXO SANTE MEDICO SOCIAL and Sodexo enseignement, where responsibilities encompassed restaurant management and multi-service operations. David also held several Directeur d'exploitation positions, managing municipal kitchens and school canteens. Educational qualifications include a BTS in Hôtellerie-Restauration from ECOLE HOTELIERE SAINTE ANNE and a Baccalauréat in Comptabilité from Lycée Saint Félix - Nantes.