Revisan was founded around 1925. Life was slower then. Plenty of time was taken to achieve a delicious product, the result of years of working experience and following a trial and error method, in order to achieve the optimum point of flavour, texture and aroma.

Today, Revisan Ibéricos is a family business run by the 3rd and 4th generations of the Revilla family who continue to maintain the same philosophy: the product must be excellent, but with the added advantage that technology provides in the production process.

With a tradition and technique passed down from generation to generation, Revisan continues to innovate, the continuous search for productive and business excellence still being its main strategy.

Revisan Ibéricos is committed to youth and long service, to eagerness and experience, to the transfer of knowledge and ongoing corporate modernization that provides the constant introduction of new professionals to its team.

By using a set of specialized departments in different areas of the company, and fully interconnected, we achieve a potentiating effect on work and effort by transferring its benefits to everybody involved.

REVISAN Ibéricos

Org chart

Teams

Offices