Anthony Harris, MBA, is currently the Culinary Division Manager at Richlite, where they lead the strategic go-to-market approach within the foodservice industry. With over 20 years of experience in international sales and strategic account management, Anthony has supported major global foodservice brands including McDonald’s and OXXO. They previously founded 100 Men Who Give a Damn in Fort Worth, contributing significantly to local charities. Anthony holds a Bachelor’s in Business Administration from Midwestern State University and an MBA in International Business from East Texas A&M University.
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