David Everett is currently a Principal Investigator at Riddet Institute, leading research projects on food structure, digestion, and nutritional delivery. David also holds positions as an Associate Investigator at Massey University and Adjunct Professor at Zhejiang Gongshang University. In the past, David has served as the Editor of International Dairy Journal at Elsevier, and as an Associate Professor at the University of Otago. Additionally, David has held leadership roles in various organizations, including President and Board Chair of NZIFST. David received their PhD in Food Science from the University of Wisconsin-Madison.
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