Tom Sneyd is a dedicated professional with a background in recruitment and restaurant management. Currently serving as a Consultant at Robert Walters since April 2022, Tom has progressed through roles including Associate Consultant and Researcher within the company. Prior to this, Tom gained experience as a Restaurant Manager at THE BLUES KITCHEN LIMITED from March 2021 to April 2022. Educationally, Tom completed studies at Wilmslow Sixth Form from 2012 to 2014 and attended Wilmslow High School from 2007 to 2012.
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