In 1890 our great-great-grandmother started making Cornish clotted cream in her farmhouse kitchen here in the heart of Cornwall. It was an instant hit with locals and she was soon ‘exporting’ it all the way to England, where top London food shops couldn’t get enough of this sumptuous Cornish delicacy.

Over 128 years on, we’re still crafting it the same way, by gently baking rich local cream until it’s thick, silky and thoroughly dollopable. Which is why it’s been awarded Protected Designation of Origin status, along with the likes of champagne and Parma ham. 

Read the full story at www.roddas.co.uk/our-story


Rodda's Clotted Cream

Adrian Carne

This department focuses on providing engineering solutions and managing projects related to waste management and other engineering domains.

Engineering Services

This department focuses on guiding organizational vision, managing financial resources, and overseeing operational effectiveness.

Leadership and Strategy

This department oversees the business and creative aspects related to food service offerings.

Commercial Services

This department focuses on identifying and pursuing growth opportunities, forming strategic partnerships, and expanding the organization's market presence.

Business Development

This department manages relationships and strategies with key national retailer and foodservice partners.

National Accounts

This department oversees the planning, coordination, and execution of operational processes to ensure efficiency and productivity.

Rodda's Clotted Cream

Org chart

Teams

Engineering Services

Leadership and Strategy

Commercial Services

Business Development

National Accounts

Operations Management

Offices

Rodda's Clotted Cream

Org chart

Teams

Engineering Services

Leadership and Strategy

Commercial Services

Business Development

National Accounts

Operations Management

Offices

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