Harsh Shaw is a Facilities Operations Manager currently at Roligt, where they apply their expertise to enhance operational efficiency. With a BSc in Hotel and Hospitality Management from JIS University, they previously held roles at De Foret Resorts as a Food and Beverage Supervisor, One&Only Resorts as an F&B Associate, and The Indian Hotels Company Limited as a Food and Beverage Specialist. Harsh's experience emphasizes a commitment to superior hospitality services and staff development, reflecting their background in food and beverage operations within prestigious hotel brands.
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