Clotilde Feuillade

Global GBU FOOD Channel Market Manager at Roquette

Clotilde Feuillade has a diverse background in the food industry, with experience in product management and sales planning. Clotilde has worked at Cargill, Tate & Lyle, and currently at Roquette, where Clotilde holds a managerial position. Their expertise lies in modified starches, texturants, and hydrocolloids.

Links

Previous companies

Tate & Lyle logo
Cargill logo

Timeline

  • Global GBU FOOD Channel Market Manager

    January, 2020 - present

  • Global PLM Modified Starches Food And Pharma

    October, 2016

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