Daniel Wils is a Senior Nutrition and Health R&D Expert at Roquette, with a longstanding career since January 1987, focused on research to objectivate active ingredients in cosmetics and nutrition. Responsibilities include strategic partnership research, open innovation, and co-development solutions, as well as contributing to corporate nutrition strategy and leading scientific networks across multiple countries. With a solid background in laboratory management and expertise in scientific dossiers, Daniel has overseen customer support in nutrition and development of research programs. Education includes multiple degrees in environmental sciences, animal sciences, and biochemistry, complemented by training in sophrology and mindfulness therapy.
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