Royal Sugar S.A., established in 2013, is a Greek family-owned business active in food wholesale, focusing on the processing and marketing of sugar and flour in Greece, Cyprus and the Balkans
The headquarters of the company are located in Thessaloniki, on the Thessaloniki-Athens National Highway, on the boundary of Sindos Industrial Area and close to the port of Thessaloniki. Facilities of 3.500 sq.m. host production, packing and storage sites, as well as administration offices, with organized procurement, sales, marketing, accounting, logistics and quality control departments.
Royal Sugar S.A. has invested in state-of-the-art mechanical equipment. It has high-tech production lines and automated packaging and palletization of sugar and flour products.
Aiming in continuous evolution and growth, the company established a branch office in Aspropyrgos, Attica. Facilities of 7.500 sq.m. host sales, logistics and accounting departments.
In its short run, the company has demonstrated impressive and healthy growth. . The company has managed to establish itself as one of the main and reliable and fast-growing players in the Greek sugar market, gaining confidence and already registering a market share of 30%.
Royal Sugar S.A. has partnership contracts aand imports white sugar, brown and organic sugar from the largest European and third-country sugar producers.The company invests in tightening relationships with all sugar traders worldwide for spot purchases of sugar.
Royal Sugar S.A. services an extended clientele of 2,000 customers in all distribution channels (industrials, retailers, wholesalers, HORECA). Its goal is the absolute satisfaction of these partners, through delivery of high quality products and impeccable service.
The company was awarded an ISO 22000: 2005 Food Safety Management System certification. All imports and sales of sugar are accompanied by detailed product safety and quality guarantee certificates.

Royal Sugar S.A.

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