A company and a brand that stands out nationally with its delicatessen specialties and is an ambassador abroad for authentic "Made in Italy".
Strongly oriented towards the consumer, it boasts a complete assortment of products characterized by their authenticity and naturalness, starting from the selection of raw materials and their traceability.

Solid and cutting-edge group, which for over 50 years has believed in tradition and invested in research and development.

Salumi factory with 4 production plants, which is nourished by the gastronomic and entrepreneurial experience of Simone Bonazza and has its roots in the authentic Venetian tradition of charcuterie art. 
BRC and IFS certifications. Present in the AIC Handbook since 2009. 
Cold cuts free of gluten, GMOs, milk derivatives and added polyphosphates. 
Selection and traceability, authentic and genuine products, comprehensive offer.
Distribution in Italy and Europe.

Salumificio Bechèr

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Teams

Offices

Salumificio Bechèr

Org chart

Teams

Offices

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