A forward thinking company since day one, SANS continues to be the leader in organic wine production, alternative/eco-friendly packaging, label transparency and the ever-evolving and changing wine scene. SANS
creates true products: first to market for naturally made, certified organic canned wines and low-alc wine spritzers in the US.

SANS was founded by husband and wife team Jake Stover and Gina Schober in the summer of 2015 during a drive through the Russian River Valley. Gina convinced Jake that if they focused on organic, premium wines packaged in eco-friendly cans, they could carve out a niche in the wine industry and fulfill a hole for consumers: high quality, organic canned wine. SANS produces the only USDA certified organic canned wines in the US.

Featured in: The New York Times, Food & Wine Magazine, Wine Spectator, Wine Enthusiast, Wine Business Monthly, SF Chronicle, LA Times, Forbes, VinePair, Wine & Spirits and The Washington Post.

SANS Wine Co.

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