Patrick Warnault has extensive experience in the biotech and food & beverage sectors, primarily with Sartorius Stedim Biotech. Key roles include Technical Director for South Europe Food & Beverages and Sales Manager for multiple regions, overseeing significant projects and leading teams. Warnault's expertise encompasses application specialization in purification and crossflow technologies, project management for integrated solutions, and product management for lab and process applications. An educational background in biotechnology from Université Pierre et Marie Curie further complements this professional portfolio.
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