Michael Schade is an experienced operations executive with a strong background in the food service industry. Currently serving as the Vice President of Operations for the West Region at Sbarro since December 2010, Michael has demonstrated expertise in budget management, P&L oversight, forecasting, and the development of training and operational policies. Previous roles include Area Coach and Regional Training Coach at Pizza Hut, District Manager at Jamba Juice, and Director of Operations at Sbarro, where Michael was employed earlier in their career. Michael's early experience as Area Manager at Moose McGillycuddy's laid a solid foundation for effective leadership in diverse operational settings. Additionally, Michael has pursued education at Sbarro Franchise.
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