Scandi Standard publ AB is a Sweden-based company that offers chicken-based food products. The Company is operational through Kronfagel AB in Sweden (including SweHatch AB and AB Skanefagel), Scandinavian Standard AS, formerly Cardinal Foods AS, in Norway and Danpo A/S in Denmark. Scandi Standard publ AB produces and sells fresh and frozen chicken as well as other chicken products through its brands Kronfagel, Danpo and Den Stolte Hane and through private label. In addition to chicken production, the Norwegian operations also include egg sales and turkey as well as duck products. Kronfagel AB is a chicken producer, SweHatch AB is an egg hatchery company, and Skanefagel supplies locally produced chicken products to Swedish retail stores, food service/catering and restaurants. Furthermore, Scandinavian Standard AS is engaged in the white meat and egg market, and Danpo A/S is engaged in the production of chicken products.

Food & Beverage

Scandi Standard

Scandi Standard's headquarters in Stockholm 112, Sweden

This department focuses on optimizing and overseeing group processes to enhance efficiency and effectiveness.

Process Management

The IT Team at Scandi Standard plays a crucial role in maintaining and enhancing the company's technological infrastructure to support its operations in chicken, turkey, and egg production and sales across Sweden, Norway, and Denmark. Led by the Group CIO, the team manages applications, IT operations, system administration, cloud ERP services, and integration architecture. They ensure seamless technical support and innovation in IT strategy, data management, and system testing to drive business efficiency and support various departments within the company.

IT Team

The Project Management and Process Optimization team at Scandi Standard focuses on enhancing operational efficiency and driving process improvements across the company's various divisions. They manage projects related to energy optimization, lean processes, and global process standardization, ensuring seamless integration and execution. The team's goal is to enhance productivity, reduce costs, and uphold high standards in chicken production, egg sales, and other poultry-related operations.

Project Management and Process Optimization

The Finance and Accounting team at Scandi Standard is responsible for managing the company's financial operations, ensuring accurate and timely financial reporting, and maintaining budget controls. This team oversees financial planning and analysis, treasury and cash management, and accounting processes to support the company's fiscal health and regulatory compliance. They also collaborate with various business units to provide financial insights and support strategic decision-making across the organization.

Finance and Accounting

The Quality Assurance Team at Scandi Standard ensures all chicken-based food products meet the highest safety and quality standards. They oversee quality control processes across all production stages, conduct regular inspections, and enforce compliance with local and international regulations. The team is also responsible for continuous improvement initiatives to enhance product quality and production efficiency.

Quality Assurance Team

The Sales and Export Team at Scandi Standard is responsible for managing and expanding the company's market presence for its chicken-based food products both locally and internationally. This includes overseeing key accounts like McDonald's, coordinating sales strategies, managing export activities, and forging partnerships with global distributors. The team works collaboratively to drive sales growth, ensure compliance with international trade regulations, and maximize brand reach across various markets.

Sales and Export Team

The Supply Chain and Procurement team at Scandi Standard is responsible for managing the end-to-end supply chain operations, ensuring efficient procurement of raw materials, day-old chicks, and transportation logistics. They work on optimizing logistics, enhancing procurement processes, maintaining quality control, and coordinating with local and international partners to ensure a steady and cost-effective supply of chicken-based food products. This team plays a crucial role in sustaining production levels and meeting market demands while adhering to the highest standards of quality and sustainability.

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Other teams

IT Team

Project Management and Process Optimization

Finance and Accounting

Quality Assurance Team

Sales and Export Team

Supply Chain and Procurement