 At Schep’s Bakeries Ltd., tradition fuels our passion, and innovation drives our future.

Schep’s Bakeries is proudly family-owned and operated by Jacco and Jonathan Schep, who carry forward a tradition of quality and innovation. 

Since 1984, we've been proudly crafting premium stroopwafels under our signature Double Dutch brand — delivering authentic quality with a modern twist. Today, we offer a wide range of flavors and specialty options, including vegan, gluten-free, and better-for-you varieties, to meet the evolving needs of customers across North America and beyond.

From classic caramel to maple, vanilla, blueberry, and seasonal favorites, we are experts in flavor development and customization — helping our partners create unforgettable stroopwafel experiences that stand out in today’s competitive market.

Our strengths:
• Premium Quality – Crafted with care using traditional methods and natural, high-quality ingredients.
• Flexible Innovation – Wide range of flavors, private label programs, and specialty dietary options.
• Global Reach – Trusted partner to major retailers, brands, and foodservice customers worldwide.
• Reliable Service – A true partner committed to your success at every stage of growth.

At Schep’s Bakeries, we don't just bake stroopwafels — we bring people together with memorable, craveable moments.

Your vision. Our craft. The world’s favorite stroopwafel.

Schep's Bakeries Ltd

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Schep's Bakeries Ltd

Org chart

Teams

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