SCiFi Foods works on the next generation of meat alternatives by cultivating meat, instead of harvesting meat from animals.

Biotechnology

Food & Beverage

SCiFi Foods

SCiFi Foods' headquarters in San Francisco, CA, United States

Joshua March

Jessica Huerta

The Engineering and Technical team at SCiFi Foods focuses on developing and optimizing the processes and technologies needed for cultivating lab-grown meat. This includes designing bioreactors, improving tissue engineering methods, and ensuring product quality and scalability. Team members work collaboratively to drive innovation in sustainable food production.

Engineering and Technical

The Leadership Team at SCiFi Foods is responsible for setting the strategic direction, managing company operations, driving innovation, overseeing financial health, and ensuring effective execution of projects to advance the development of cultivated meat alternatives.

Leadership Team

The Research and Development team at SCiFi Foods focuses on pioneering advancements in cultivating meat alternatives. This involves conducting scientific research, optimizing processes for efficient and scalable production, developing new food formulations, innovating in media development, and collaborating on experimental projects to ensure high-quality, sustainable products.

SCiFi Foods

Org chart

Teams

Engineering and Technical

Leadership Team

Research and Development

Offices

SCiFi Foods

Org chart

Teams

Engineering and Technical

Leadership Team

Research and Development

Offices

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