Bruce Boyd currently serves as the Director of Engineering & Maintenance at Sconza Candy Company, beginning in September 2023. Prior to this role, Bruce Boyd held various positions at E. & J. Gallo Winery from April 2011, including Sr. Manager of Bottling Maintenance and Sr. Manager of Plant Engineering, focusing on team development and strategic initiatives in process improvement and cost reduction. Additional experience includes serving as Sr. Manager of Maintenance at SunOpta, where leadership of maintenance teams was emphasized, and as a Technical Engineer at G3 Enterprises, concentrating on technical services and cost reduction projects. Bruce Boyd started the career as a Technical Sales Engineer at Beeler Industries, managing sales and overseeing installations.
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