Richard Watson

Richard Watson has extensive experience in the seafood industry, working as a Market Analyst at Sea Fish Industry Authority. Richard is also the Seafood Information Network Manager, overseeing global collaboration and information dissemination. Prior to this, Richard held roles as Senior Fish Technologist and Fish Technologist, specializing in seafood quality, safety, and production. Richard also has experience in research and development at Leatherhead Food International. Richard holds a degree in applied biological science from the University of the West of England.