Anna-Mari Blek's work experience is as follows:
1. Marketing Manager at Secapp - Critical Communications (2021-Present): Anna-Mari is responsible for building up the marketing team, improving collaboration between sales and marketing, and working on the company's new look. Secapp provides communication solutions for various scenarios, including mass notifications, real-time chats, and crisis management.
2. Business Director, Grow to Market at Innovestor Ignite (2016-2021): Anna-Mari was involved in various roles during their tenure at Innovestor Ignite. Anna-Mari led the Grow to Market business, focusing on sales, customer relations, and strategy in markets such as Finland, Sweden, New York, and Shanghai. Anna-Mari also produced internationalization programs, facilitated customer acquisition, and hosted Kasvu Open events.
3. Facilitator at Kasvu Open Oy (2016-2021): Anna-Mari facilitated Kasvu Open events, which is a prominent Growth Venture coaching program in Finland. Anna-Mari facilitated coaching sessions, connected growth companies with experts, and contributed to the program's success.
4. Customer Service at Barona Group Oy / DNA (2015): Anna-Mari provided customer service assistance, resolving technical problems over the phone and ensuring customer satisfaction.
5. Coach at Jyväskylä Entrepreneurship Society (2015): Anna-Mari coached participants in the Discovery Tuesday program, helping them develop their entrepreneurial ideas for pitching.
6. Founder at Osuuskunta Innomo (2011-2015): Anna-Mari commercialized their expertise by selling sales campaigns and development projects to various companies, including Hartwall, Red Bull, LähiTapiola Keski-Suomi, and Kylpylähotelli Peurunka.
7. Assistant Facilitator at Kasvu Open (2014): Anna-Mari assisted in facilitating the Kasvu Open Karnevaali event.
8. Customer Service at Muurametalot Oy (2014): Anna-Mari provided customer service support at Muurametalot.
9. Entrepreneur, Restaurant Manager at Satamaravintola Laivuri (2013): Anna-Mari managed the daily operations of the restaurant, including food, HR, finance, and administration tasks. The restaurant was known for its customer experience and service.
10. Entrepreneur, Financial Manager at Satamaravintola Laivuri (2012): Anna-Mari handled the daily operations of the restaurant, including financial management, alongside their role as an entrepreneur. The restaurant was part of Osuuskunta Innomo's business.
Anna-Mari Blek completed their Bachelor of Business Administration (BBA) with a concentration in Entrepreneurship/Entrepreneurial Studies from JAMK University of Applied Sciences, where they studied from 2011 to 2014. Prior to that, they attended Muurame Senior High School from 2007 to 2010. In addition to their formal education, they obtained the certifications HHJ (Hyväksytty hallituksen jäsen) / CBM (Certified Board Member) from the Tampere Chamber of Commerce in April 2019.
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