Nadia Thomas possesses extensive experience in the food safety and hospitality sectors, currently serving as a Dangerous Goods Safety Adviser and Food Safety Technologist at Selfridges since July 2021. Prior roles include Operations Manager at Blondies Kitchen and Assistant Restaurant Manager & Sales, Marketing and Events Manager at KuPP. Ltd. Nadia's tenure at Live Nation Entertainment featured roles such as Box Office and Ticketing Manager, with involvement in major festivals as Artist Liaison. Additionally, experience as a Senior Laboratory Technician/Supervisor at Harlan Laboratories and various freelance event roles showcase a diverse skill set. Nadia's educational background includes ongoing studies in Dangerous Goods Safety and multiple qualifications in food science and technology, complemented by a Bachelor of Science in Horticultural Science from Writtle University College.
This person is not in the org chart
This person is not in any teams
This person is not in any offices