Derived from the word "serf", which means food in Ottoman Turkish, Seraf Restaurant set out to keep alive the essence of Anatolia's ancient culture. 


Restaurants

Seraf Restaurant

Seraf Restaurant's headquarters in İstanbul, Turkey

Doğan Yıldırım

Hasan Komza

This department is responsible for food preparation, cooking, and ensuring culinary excellence in various dining settings.

Culinary Services

This department focuses on food preparation, menu planning, and kitchen management.

Culinary Operations

This department focuses on enhancing visitor satisfaction and managing events.

Guest Experience

This department is responsible for providing food and beverage services within the organization.

Hospitality Services

This department focuses on creating and enhancing products through innovative design and engineering practices.

Product Development

This department oversees the overall operations and management of restaurant locations.

Seraf Restaurant

Org chart

Teams

Culinary Services

Culinary Operations

Guest Experience

Hospitality Services

Product Development

Restaurant Management

Offices

Seraf Restaurant

Org chart

Teams

Culinary Services

Culinary Operations

Guest Experience

Hospitality Services

Product Development

Restaurant Management

Offices

Related companies