Stephanie Renn

Stephanie Renn is the Food Safety and Quality Assurance Manager at Sheetz, where they have led a team of FSQA technicians since 2019. With a Bachelor of Science in Food Science from North Carolina State University, Stephanie has extensive experience in the food and beverage industry and is skilled in GMP, product testing, and food safety protocols. Prior to their current role, Stephanie served as a Senior Food Safety and Quality Assurance Technician at Sheetz and held various positions in quality control and sensory testing at Milkco and Mother Murphys Labs.