Andrew Werling

Andrew Werling is a Staff Process Safety Engineer at Shell, where they apply their expertise in chemical engineering to ensure safety and efficiency in operations. They previously held various engineering roles at Shell, including Process Engineering Intern and Technical Service Engineer Intern, and gained experience as an Engineering Lab Technician and Summer Lab Manager at Alt & Witzig Engineering, Inc. Andrew earned a Bachelor of Science in Chemical Engineering from Purdue University, where they engaged in undergraduate research. Earlier in their career, Andrew worked as a server at Ritter's Frozen Custard.