Shashank Singh is an experienced Food & Beverage Manager with a strong background in the hospitality industry, having worked with prestigious establishments such as AMAN, Oberoi Hotels & Resorts, and Relais & Châteaux. Currently serving as the General Manager for multiple casual dining brands under Simbisa Brands Limited in Harare, Zimbabwe, Shashank oversees operations to maintain international standards. They graduated from the Institute of Hotel Management and possess a diverse skill set which includes menu engineering and event planning.
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